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Galt, CA
"This is the second year I've made this cake for my husband's birthday and it is delicious! German chocolate cake is his favorite and it just doesn't get better then this one. The cake layers just turn out perfectly, and the recipe is easy to follow. Thanks for sharing! It is one of our family favorites."
May 20, 2012 on Food.com
"Easy & Delicious! I used Fusilli pasta, a whole medium sized onion, frozen peas, couple cloves of garlic (minced, a can of diced tomatoes, and the oregano & basil as written. Turned out great! Will definitely make again."
May 3, 2011 on Food.com
"I have made this recipe a few times now and it is a keeper. Simple to put together and delicious! Almost anything you like can be added to this Frittata to match your tastes (e.g. bacon, sundried tomatoes, etc. Great recipe, thanks for sharing!"
Oct 11, 2010 on Food.com
"Excellent! Super simple to make too! I'm not a beer drinker but will start buying beer to make this bread! My favorite part was the buttery crust...delicious. I used the 1/2 cup of butter and it did run over. Luckily I had a cookie sheet underneath like others suggested. I used a logger beer and it was yummy, but can't wait to try others! Baked..."
May 2, 2010 on Food.com
"Delicious! Even my hubby not on WW loved it! I used beef broth this time around, but would like to try vegetable or chicken broth next time. I froze what was left and it was equally delicious when re-heated! Super easy recipe."
Feb 11, 2010 on Food.com
"Delicious! My husband and I made this tonight and it was excellent! The roasted garlic is so yummy, and the flavor of the cauliflower was perfect. It was super easy to make too!! Thanks for the recipe!"
Jan 19, 2010 on Food.com
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