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Kansas
"Excellent recipe I use plum tomatoes and I leave out the lettuce."
Jun 22, 2010 on Food.com
"good easy crust. pre baked it for about 12 min we like our crust crisp."
Feb 19, 2010 on Food.com
"My mother use to make these for New years eve they are so good thanks for posting this recipe"
Jan 10, 2010 on Food.com
"I belive I heard the word magical I served it with Jo Mama's World Famous SpaghettiRecipe #22782 easy and good will make again."
Oct 3, 2009 on Food.com
"Love it. I have made it several times using it to make calzones, I have teenage boys in the house, I can not make the calzones fast enough. Last weekend I was going to make some for the freezer they never got there. This will be our Friday night pizza/calzones from now on. thank you."
Sep 11, 2009 on Food.com
"excellent onion rings I used 7 up instead of milk since my daughter is allergic to milk and I seasoned the flour with seasoning salt they turned out great"
May 31, 2009 on Food.com
"Huge hit I took it to a brunch and everyone loved it. A little time consuming but worth it. I think next time I will try making them with the crust on. We will be having these Christmas morning. Thanks for posting this recipe."
Dec 20, 2008 on Food.com
"My husband said "best turkey ever" I did not have the taragon or sage but it still turned out great. thanks for posting."
Nov 27, 2008 on Food.com
"Huge hit with my family thank you for sharing."
Nov 16, 2008 on Food.com
"I have made this several times and it is alwasy a hit thanks for posting this recipe"
Oct 23, 2008 on Food.com
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