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"Referring to the Kansans who reviewed this recipe, I too am from Kansas and grew up eating this dressing on my dad's garden lettuce. I was going to make my own (a dear friend had given me a recipe years ago) and found this one. By chance I had just bought a small bottle for Rueben sandwiches and compared the two. The color is spot on, the re..."
"Oh my gosh, these are so good!! I used the prepackaged kale and probably only used 1 bunch. I took them out before they were all completely crisped up because I loved the taste. I didn't salt them in the bowl but shook out some kosher salt trying not to overdue it. Was still pretty salty for me, so next time I will just sprinkle a small amoun..."
"This is the weirdest recipe I have ever seen but it worked! Made when my 3 older grandkids were over and it was very tasty. It fed 5 of us and I think they would have eaten more if there had been any extra. Even my husband went back for 2nd's and he doesn't even like pizza. Will make this again. Thanks for posting!"
"I finally figured out that I must have had larger chickens than the recipe called for because I ended up cooking it probably an hour longer. No matter, it came out tender, juicy and delicious. I made 2 chickens together and all I had was 1 can of chicken broth and 1 beef broth. The next day I threw together the strained (defatted) broth, some of t..."
"Oh my gosh, this is good!! I made this a little different, using the crockpot as some suggested. I made a smaller batch using l-lb. package of Kielbasa (diced), 2 cans of kraut (one regular & one Bavarian-style with the juice), 1/3 c. brown sugar, no water, black pepper and put in slow cooker at the lowest setting (#3 for my cooker). I just mi..."
"Let me just say, I am not a pancake or waffle lover but my two granddaughters wanted to make waffles on a snow day from school. None of us really care for maple syrup so I made sausage gravy and we poured that over these. I used the leftovers in place of bread and butter for our supper later and even though they were softer when microwaved the tru..."
"I can't believe that this recipe has been on this site for almost 6 years and only 5 people have rated it. My sister gave me this recipe when I first got married in 1976 and I have made it every year for Christmas since then. I knew it came from a B&B but enjoyed reading more about where this recipe came from. Let me tell you, these are T..."
"Made for Christmas Eve 2014: Saw one of the Food Network stars making these on the Rachael Ray show. She said her grandmother always made them at Christmas time. I made some with my 3 grandkids and their dad said they were outta this world good. So easy and fast to make. We made with the chocolate almond bark and then took white almond bark and ma..."
"Yum! Sooo good!! I used 2 % milk because that is all I had and it was still thick and creamy. I didn't want to take the chance that it would be sweet, so I omitted the sugar. Thanks for posting!!"
"I LOVE THIS RECIPE!! I was tired of the same old cream of something and dry onion soup in the crock pot with pork chops. What a wonderful taste this has. I thought the extra garlic would be too much but it was perfect in every way. My new go-to-recipe for crock pot chops. I didn't brown them first because I was lazy but I know that would have..."