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Reviewed Key Lime Mousse Pie
Jul 4, 2011 on FoodNetwork.com
Reviewed Praline Cake Filling
"This is excellent. I cut the recipe in half and still had more than enough for what I needed. I also used more powdered sugar than called for because I wanted a thick filling that wouldn't bulge between the layers. I could eat it with a spoon it's soooo good!"
Jun 20, 2011 on Food.com
Reviewed Low Carb Taco Bake
"My husband (who is a hard-core Atkins dieter) and I really loved this! I used more cream cheese than called f..."
Jan 27, 2011 on Food.com
I love to bake!