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    mapleleaf

    Chef #40777

    Joined: May 15, 2002

    5 reviews by mapleleaf

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Rhubarb Custard Dessert
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      |  By M&Mers

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    "*****I have this recipe and have made it quite often during rhubarb season. It is scrumptous and quick. You can't just have one piece."

    Sep 9, 2002 on Food.com

    Recipe #29672

    Reviewed Horseradish With Red Beets
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      |  By William (Uncle Bill) Anatooskin

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    "This is great!! Thank you so much. I'm going to give it a try and let you know how it turns out. Sounds just like the one my Grandmother use to make also many years ago. mapleleaf"

    Jun 12, 2002 on Food.com

    Recipe #17942

    Reviewed Rhubarb Coffee Cake
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      |  (15 people found this helpful) |  By Kate in Ontario

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    "Hi Kate in Ontario. I am familiar with this recipie and it is great! I also make it with apples or blueberries. It's good too. I actually got the recipie from a german lade. thnx for the recipie on recipezaar because I had lost mine. Great cake!!!!"

    Jun 2, 2002 on Food.com

    Recipe #25430

    Reviewed Rhubarb Crunch
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      |  (2 people found this helpful) |  By Ed Paulhus

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    "I have made this recipie twice. I doubled all the ingedients and baked in a 9x9 (8x8 pan. It was awesome. There's no way you could leave out the sauce mix - it's what makes the crunch moist. It was much thicker than a 9X12 pan. I also used 4 cups rhubarb!!! Five Star. thanks so much for sending this recipie - it is a favorite of all of us. reneh"

    Jun 2, 2002 on Food.com

    Recipe #2072

    Reviewed Frosted Banana Bars
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      |  By jolyn421

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    "I don't know what I did wrong. after reading those great reviews I figured that this was a winner. Well I was very disppointed when they turned up very dry. I make banana bread all the time and it is very moist. Was it because the banana were not overly ripe and I only used two. Please someone let me know as I would like to make it again. Thx"

    May 27, 2002 on Food.com

    Recipe #19472

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