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    Member since Jun 2013

    Chef #2868965

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    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Fajita Marinade

    20 hours ago on
     |  19 Reviews  |  By Chippie1
    LinMarie says:

    "YIPE. This looks good but I agree about the saltiness. I have learned, when using prepared mixtures, like a-1 sauce to omit salt and sugar until I've added all the other ingredients and tasted it. If possible, I heat it and let the flavors mingle a while before I add salt and sugar."

    Reviewed Chocolate Decadence Bread Pudding

    20 hours ago on
     |  2 Reviews  |  By Kerena
    LinMarie says:

    "Looks delicious but keep a VERY CLOSE eye on the chocolate while it's melting. Check it very often, NOT every 3 minutes. At least, every minute. Often chocolate holds it's shape and won't look as though it;s melting. The only way is to see if you can cream it into the mixture. Burnt chocolate is not salvagable and you;d have to sta..."

    Reviewed Pigs in a blanket

    Saturday, Jul 5, 2014 on
     |  27 Reviews  |  By carolinafan
    LinMarie says:

    "They're also good made with pieces of pepperroni."

    Reviewed Jazzy Skinny Beans - Black Eye Peas W/ Sweet Corn

    Friday, Jul 4, 2014 on
     |  3 Reviews  |  By Rejuve
    LinMarie says:

    "Looks like a very good, starter recipe to try soon. I like a forgiving recipe that you can vary as you like. Vegetables, seasonings, and I should think any kind of bean or legume you like. I often cook beans in broth or beer in place of part or all of the liquid."

    Reviewed Hot Chocolate Mix Fix

    Friday, Mar 21, 2014 on
     |  2 Reviews  |  By tweetyfan
    LinMarie says:

    "I had to laugh when I read this but, what the hey, I'll keep it for reference. To make it naughtier, you could experiment with using just enough water to disolve the mix and then use the half and half to fill the cup. I often add instant coffee to the mix for a great mocha taste."

    Reviewed Kittencal's Easy Crock Pot Chuck Roast With Vegetables

    Wednesday, Mar 12, 2014 on
     |  15 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Sounds yummy. If you're like me and sensitive to salt, I suggest that you combine the broth with the worcestershire sauce and onion soup mix very carefully. I find it easy to get overwelmed. I mix my own onion soup mix and have discovered that it is mostly dried onion with beef boullion and the beef boullion is what can get you. I would proba..."

    Reviewed Mexican Layered Beef and Bean Casserole

    Wednesday, Mar 12, 2014 on
     |  20 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I look forward to making this soon with a few adaptations which I use with a similiar recipe. I am sure it is absolutely delicious as written, but, sigh, I have to save some calories. The adaptations I have in mind really have more to do with preference than function. I have used ground turkey and reduced fat sour cream and cheese with no difficul..."

    Reviewed Chocolate Pancakes

    Tuesday, Mar 11, 2014 on
     |  5 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "Haven't made these yet but I do have a tip. Some reviews mentioned saltiness. I found out the hard way that my baking powder is quite salty so I often leave salt out of my baked goods with no ill effects that I've noticed. Much more to my taste. Baking soda is also salty, of course. I understand that the salt called for in recipes is oft..."

    Reviewed Cornmeal pancakes

    Thursday, Oct 17, 2013 on
     |  23 Reviews  |  By integrity1st
    LinMarie says:

    "For some reason, my pancakes came out very dry. I made the recipe. I have a problem with my cornbread coming out like that, too. The idea is good though. I may try adding more flour in proportion to cornmeal, another egg, or adding some fruit for more moisture. I'll also study the other cornmeal pancake recipes for ideas. The flavor was fair ..."


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