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    marjiepi

    Chef #1439135

    Joined: Nov 07, 2009

    8 reviews by marjiepi

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed BLT Bites (Stuffed Cherry Tomatoes
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     |  By Sarah in New York

    "real good. made it for thanksgiving and it was first to go. also 15 year old son helped make then and ate half before they got to the tray."

    Dec 14, 2012 on Food.com

    Recipe #273264

    Reviewed Thanksgiving Pumpkin Pie (Uses Fresh Pumpkin
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     |  By HeatherFeather

    "wow, i made this for thanksgiving and my husband loved it. so much that he requested it 2 days later again. i had soo much pumpkin that it was no problem. also had enough to freeze for later. thanks great pie. ps. i used pilsbury pie crust and always i get rave reviews on it."

    Nov 26, 2011 on Food.com

    Recipe #105977

    Reviewed Baked Chicken and Stuffing Casserole
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     |  By Starfire (aka Wendy)

    "very good. sometimes i dont have swiss when i prepare this and it still is good. i also compliment it with cooked apples in brown sugar and my kids devour it. thanks for the post"

    May 3, 2011 on Food.com

    Recipe #278865

    Reviewed Porcupine Meatballs
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     |  (1 person found this helpful) |  By ChipotleChick

    "very good. i doubled it but cooked it in the oven like another person did. came out pretty dry so added extra water about 10 min before serving. came out fine. kids loved it. next time i will add more water since the rice isnt cooked berfore cooking."

    Apr 3, 2011 on Food.com

    Recipe #57173

    Reviewed Pumpkin Pecan Pie
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     |  By Lightly Toasted

    "i made this last year for thanksgiving and am making it again tonight, i have written on the paper "excellent!" ... i guess everyone loved it. thanks for the post"

    Nov 24, 2010 on Food.com

    Recipe #65104

    Reviewed Mouthwatering Herb Roasted Turkey
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     |  By Nasseh

    "i made this last year (2009 it was sooo good and moist, the flipping thing in the middle really make it come out great! this is the first year that my husband has requested i do it a certian way and it was this way. thanks for the post."

    Nov 23, 2010 on Food.com

    Recipe #267558

    Reviewed Honey Pizza Dough (awesome
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     |  By Mole

    "my kids loved this crust. its a keeper."

    Oct 7, 2010 on Food.com

    Recipe #117941

    Reviewed I Did It My Way- Tossed Salad
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     |  By Chef Mommie

    "ive made this twice now.the first time my husband wasnt home so refrigerated left overs, the next day it was gone. he asked me if ther was dressing on the salad...there wasnt. needless to say he loved it even without any dressing its a keeper. thanks"

    Sep 24, 2010 on Food.com

    Recipe #126190

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