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Paso Robles , CA
"Wonderful!! The lime juice and cilantro make this seem like it took a long time, but it came together in 20 min-- thanks much"
Mar 23, 2011 on Food.com
"Have made is over and over-- really good. I make it on the grill with chicken tenders that I put in the marinade about 4 hours ahead-- All rest of the recipe is the same."
Jul 3, 2010 on Food.com
"Love this, very easy and kids LOVE them. Topped mine the powdered sugar- thanks for the great recipe--"
Sep 15, 2009 on Food.com
"Very good in the taste, the soup however turned out very thin for me, next time will decrease the liquid. Thanks for the keeper recipe!"
Aug 15, 2009 on Food.com
"We loved this, I made it with ground pork, and Veggie broth which was wonderful!! We liked all the flavers- thanks much"
Feb 28, 2008 on Food.com
"Wonderful!! and really easy- thanks much for sharing"
Feb 21, 2008 on Food.com
"I have made this from the cookbook many times and is it is wondeful! We double the suace for our family, especially if it is sitting overight. Great with Easter dinner--"
Feb 21, 2008 on Food.com
"I loved this soup- it was one of the few listed that did not need enchilada sauce to be made and it had a better taste because of it!! Added shredded cheddar instead also-- a real keeper thanks!! "
Oct 18, 2006 on Food.com
"YES!! Finally I can get the taste of the restaurant at home. I loved how simple and great tasting this was--for my taste I will increase the paprika next time, but we all really loved it. Ohh- I put in cooked noodles due to time and it still turned out great-- thanks for the great recipe!!"
Mar 27, 2006 on Food.com
"Good soup with great flavor, a little went a long way, thank for the recipe--"
Nov 15, 2005 on Food.com
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