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Shared Recipe Tenderfoot Tenderloin With Brandy Cream Sauce
Mar 7, 2012 on Food.com
New Topic Contest ingredients in Cooking Contests & Events
"Can we use canadian bacon or is it limited to strip bacon?"
Mar 4, 2012 on Food.com
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"Ready, Set, Cook! Special Edition Contest Entry: Elegant, easy and foolproof, perfect for romantic dinner or dinner with friends. Perfect for entertaining as everything can be made ahead. Recipe evolved from leftover tenderloin and sauce. Serve with a cabernet sauvignon. Can also be made in mini-versions for appetizers."