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    Member since May 2011

    Chef #1912250

    From United States

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    About Me

    Middle-aged woman with Ciliac desease so everything in the garden is a go. Love cooking and canning. Jelly is my passion. My grown children think my apple peel jelly is "the bomb".

    Favorite Foods

    Morrel mushrooms are such a treat! I can't flour and fry in butter anymore but rice flour is a nice substitute.  I love blue gills any way they're cooked.

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