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    mauriann

    Member since Apr 2011

    Chef #1885935

    From Canada

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Lemon Poppy Seed Muffins

    Handle
    Sunday, Apr 17, 2011 on Food.com
     |  70 Reviews  |  By Dine & Dish
    LinMarie says:

    "This is a wonderful recipe. I had recently made Lemon Curd(#61278) and this time when making the muffins I poured 1/2 the batter into paper lined muffins tins, spooned 1 tsp. of Lemon Curd in centre and topped with remaining batter. Although my muffins weren't peaked but flat (probably due to curd)NOBODY complained. I'm thinking of trying them wit..."

    Reviewed Lemon Curd (Stove Top or Microwave Method) Lime or Orange Curd

    Handle
    Sunday, Apr 17, 2011 on Food.com
     |  (6 people found this helpful) |  70 Reviews  |  By Rita~
    LinMarie says:

    "This recipe is so delicious, easy and versatile! A wonderful balance of sweet and tart. Besides using it as a filling for cakes I make Lemon Poppy Seed Muffins (#100943), pour 1/2 the batter in, spoon a tsp. of lemon curd in centre and top with remaining 1/2 of batter. My family loves the moist little surprise centre. I am dying to try the orange ..."

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