Not a member?

Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

It's free and easy.

maxwelltrenton

Chef #970611

Joined: Sep 28, 2008

Flag This Profile

9 reviews by maxwelltrenton

1 - 9 of 9 sorted by Date | Rating | Helpful

Reviewed Quick Green Chile Soup

Handle

Select One

| (1 person found this helpful) | By Hadice

Select One

"I made this soup the lazy way and just opened a can of each ingredient and dumped it into a pot. It turned out great!"

Apr 17, 2010 on Food.com

Recipe #129300

Reviewed Lasagna Primavera

Handle

Select One

| By Hadice

Select One

"I used a little extra sauce since I needed to use up some leftover marinara. I did not use the ricotta (mine turned out to be sour so I doubled up on the Mozzarella. Turned out great! A very hearty and healthy lasagna."

Mar 20, 2010 on Food.com

Recipe #96315

Reviewed Honey Cinnamon Oranges

Handle

Select One

| By Sharon123

Select One

Mar 20, 2010 on Food.com

Recipe #186849

Reviewed Easy Kidney Bean and Cheese Casserole

Handle

Select One

| (2 people found this helpful) | By Kittencalskitchen

Select One

"I used 1 can of petite tomotoes and 1 can of Rotel. It gives it a little more kick but not super spicy. Reheats well... tastes better the second day so I make on the weekend for lunches the next week."

Mar 1, 2010 on Food.com

Recipe #139255

Reviewed Roasted Green Beans

Handle

Select One

| By Seamouse

Select One

"This brought the flavor of the green beans to a whole new level. I agree with the reviewers who used the ziploc instead of pouring oil into the pan. I used alot less and may cut it back a little more next time."

Jan 25, 2010 on Food.com

Recipe #133821

Reviewed Spinach Casserole

Handle

Select One

| By southern chef in louisiana

Select One

"I have tried several spinach casseroles and this one ranks at the top of my "go to" list. It is very easy to throw together during a weeknight. Just put the spinach in the fridge the night before and you are halfway to finished...."

Jan 16, 2010 on Food.com

Recipe #55717

Reviewed Pineapple-Black Bean Enchiladas

Handle

Select One

| By mrib

Select One

"These are good the first day but DO NOT try to save any leftovers. The whole dish turns into mush."

May 18, 2009 on Food.com

Recipe #154388

Reviewed Penne With Cannellini Beans

Handle

Select One

| By Ms*Bindy

Select One

"Loved it! I may even leave out the pasta next time and serve with garlic bread."

May 18, 2009 on Food.com

Recipe #152412

Reviewed Overnight Cheese and Egg Casserole

Handle

Select One

| (1 person found this helpful) | By LilPinkieJ

Select One

"I love this easy recipe. I made a few alterations the second time around. I only used 1/2 lb of sausage and cut the cheese down to 2 cups ( 1 pkg of a mexican blend. This recipe makes great leftovers for a quick breakfast throughout the week."

Apr 25, 2009 on Food.com

Recipe #223393

My Food.com

My Cookbooks

What's a Cookbook?

My Menus

Did you know?

My Meal Plan

My Profile

Recipe Sifter

Start Here

Make some selections to begin narrowing your results.

COMMENT ON THIS PROJECT

Sign in

Not a member?

maxwelltrenton

Flag This Profile?

9 reviews by maxwelltrenton

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Over 475,000 Recipes

Food.com Network of Sites

Ideas from Food.com

More from Food.com

Food.com Family