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Manchester
"Good recipe. Easy to put together and cook. I only have 1 small comment to make and that is
that I added a small ammount of yellow food coloring. This does not take anything away from the recipe as this does not alter the taste in any way. It is only that I have always had korma that has a creamy color. On finishing the cooking I added extra c..."
Nov 25, 2010 on Food.com
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