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    Member since Jun 2011

    Chef #2302135

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    Reviewed Emeril Lagasse's Pumpkin Cheesecake

    Friday, Nov 23, 2012 on

    This was amazing - the only change I made was substituting 1/2 ground gingersnaps for 1/2 of the graham cracker crumbs. It did crack a little on top after I took it out of the oven. It probalby wouldn't have if I turned off the oven and left it in there to cool down. No matter, I topped it with bourbon flavored whipped cream - I'm adding a pic...

    Added Recipe Photo to Emeril Lagasse's Pumpkin Cheesecake

    Friday, Nov 23, 2012 on

    Reviewed Cheese Straws

    Wednesday, Jun 27, 2012 on

    These came out beautifully Miss Southern Belle! I love cheese straws and was looking for an easy but tasty recipe. This one fit the bill perfectly. Thanks for posting it!"

    Shared Recipe Roasted Golden Zucchini With Breadcrumbs

    Sunday, Jun 24, 2012 on

    "This is a wonderful way to cook your fresh zucchini, but you could throw in other veggies as well, such as eggplant, asparagus, tomatoes, etc. - with garlic, herbs, and breadcrumbs. Be careful not to add any other herbs or more than what is called for, so that the zucchini taste is not overwhelmed."

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