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Christiansburg, VA
"These were great! I like that you can cook them to your desired tenderness! Very nice flavor! I think they get more flavorful the longer you let them cook."
Feb 26, 2011 on Food.com
"Yummy!! I cut it in half because I had a small sirloin tip roast and it worked fine. Will be making this again and again!!!"
Aug 14, 2010 on Food.com
"This is so awesome!!!! I think it's even better than Wendy's!! The whole family just loved it!!"
Jan 29, 2010 on Food.com
"Yummy! Yummy! This was such a great bread! And so easy! I was generous with the cinnamon and also did at least a cup of raisins. I followed other reviewers and soaked them in warm water for about 5 min. first. This recipe is going to be a do again and a do again, etc!! Thanks!"
Dec 29, 2009 on Food.com
"Made this just like it said! Awesome!! Easy directions and easy ingredients! My 5 year old LOVED it and so did the rest of us!"
Dec 19, 2009 on Food.com
"This was great! As another reviewer, when I checked the meat with a fork when it should be done, it felt really tough. Boy was I wrong! Once I got it out to slice, it just fell apart. The gravy was also really good. For the envelope of brown gravy mix, I actually made my own from the Brown Gravy Mix recipe on this site. Very flavorful! Grea..."
Mar 22, 2009 on Food.com
"This was really good. It makes ALOT! Definitely need a large stock pot! The dumplings were great....real soft....not waxy."
Mar 2, 2009 on Food.com
"This was really good! I used chicken leg quarters and they worked well. I did add quite a bit more seasoning than just salt/pepper/paprika. Thanks for the great recipe! Will definitely put this is rotation!"
Mar 2, 2009 on Food.com
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