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meedeeter

Utah

Chef #214565

Utah

Joined: May 09, 2005

Birthday: Mar 07

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32 reviews by meedeeter

1 - 10 of 32 sorted by Date | Rating | Helpful

Reviewed Jo Mama's World Famous Spaghetti

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| By Sharlene~W

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"Didn't have as much flavor as I expected. But was fine."

Aug 28, 2008 on Food.com

Recipe #22782

Reviewed Funky Chicken With Sesame Noodles

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| By Mirj

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"this was perfect. I loved it exactly how it was written."

Aug 21, 2008 on Food.com

Recipe #76930

Reviewed Bruschetta

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| (1 person found this helpful) | By msintrepid

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"This is a very versatile recipe and I used it to make my own. thanks for the stepping board. I also added two green onions, a T of olive oil, and 2 t of olive tapenade."

Aug 20, 2008 on Food.com

Recipe #12339

Reviewed Roasted Asparagus

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| By taylortwo

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"this was good, but I've had better. No complaints."

Aug 20, 2008 on Food.com

Recipe #50847

Reviewed Oatmeal Raisin Cookies

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| By Bev

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"I made these last night, and everyone loved them. I thought they were good, but average, and was going to give them a 4. But today, they are terrific. They got even better overnight, and I can't stop eating them. Very good."

Aug 19, 2008 on Food.com

Recipe #35813

Reviewed Pork Chops Yum-Yum

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| By Brad Beckwith

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"I'm giving this a three b/c I thought it was an average pork chop dish. Other people have given the dish a 3 and called it 'terrible.' It just wasn't as flavorful as I'd hoped. I marinated the pork for an hour, poked fork holes in it. I pan-seared it and then I baked it, turning half way through. (it only needed 40 min to be done. Maybe if I'd co..."

Aug 14, 2008 on Food.com

Recipe #95222

Reviewed Yes, Virginia There is a Great Meatloaf

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| By Nita Holleman

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"I also thought this was great, but the texture was very crumbly. We enjoyed it anyway. I've got to figure out how to make it stay together...maybe 1/4 C milk (we used 1/2 C, maybe another egg. I'll experiment."

Aug 12, 2008 on Food.com

Recipe #54257

Reviewed Tuna and Rice Supper Pie

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| By That Napa Chicken Ranch

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"I didn't really enjoy this. It tasted too fishy. I should've added more spices, but I was in a hurry."

Aug 11, 2008 on Food.com

Recipe #182566

Reviewed World's Best German Pancakes

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| By Wynd

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"we also loved this! foolproof. turned out great. I put honey on mine."

Aug 5, 2008 on Food.com

Recipe #258828

Reviewed Chocolate Cherry Ice Cream Cake

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| By looneytunesfan

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"We very much enjoyed this. But I would make some changes to it in the future...felt more like an ice-cream sundae than a cake. Next time I might try baking a cake instead of baking cookies before I put the ice-cream on. The rest I'd pretty much follow as is."

Jun 4, 2008 on Food.com

Recipe #163787

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32 reviews by meedeeter

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