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    melflo

    seattle, wa

    Chef #62422

    seattle, wa

    Joined: Nov 26, 2002

    Birthday: Nov 08

    8 reviews by melflo

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Falafel With Taratoor Sauce
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      |  By evelyn/athens

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    "I am so excited to find a recipe for falafel! I love it but never knew how to make it. (And that boxed store bought stuff is just raunchy! Thank you! I'm going to be making these guys soon. I gave it 5 stars because by the ingredients I know it's gonna be good!"

    Jun 27, 2004 on Food.com

    Recipe #72814

    Reviewed Cinnamon Swirl Quick Bread
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      |  By Kim D.

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    "I cant believe I forgot to review this recipe! It was sooooo good. Made a special trip to the store to pick up the buttermilk, and man was it worth it. I love baking and cooking, but my household is only 2 and in many cases we end up with a lot of leftovers and/or wasted food. Not with this bread! I don't know who ate more me or my boyfriend,..."

    Jun 26, 2004 on Food.com

    Recipe #92016

    Reviewed Perfect Boiled Eggs
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      |  By Kree

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    "May I please kiss your feet for posting this? I consider myself a good cook but for the life of me I cannot boil an egg to save my life. They are either overcooked or still runny in the middle. Go's to show sometimes the simplest things can be the most difficult. lol."

    Jun 26, 2004 on Food.com

    Recipe #68491

    Reviewed Ribs My Way
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      |  By bratty

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    "So, I have never made ribs before, but after watching the food channel with show after show about bbq, my mouth was drooling and I was having serious cravings.Although I am a novice cook, I strapped on my apron and gave this recipe a try. All day I was "peeking" at the ribs to see how they were cooking, sure I would do something to mess them up..."

    Jun 14, 2004 on Food.com

    Recipe #67063

    Reviewed Guinness Burgers
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      |  By Mille®

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    "OMG! this was the best burger I think I have ever had. Simple to put together and soooo tasty. My honey says this is a definite keeper.We like spicy so I used Franks extra hot sauce along with the tabasco and I also made 3 big patties instead of 4. Holy smokes was it yummy! Added some sharp chedder, bacon and A-1 sauce and I was in love. My boy..."

    Jun 13, 2004 on Food.com

    Recipe #22210

    Reviewed Peanut Butter Bread
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      |  By MizzNezz

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    "Very good. Not as sweet as I thought it would be, thought it would be more "cake-ish". Also I thought the batter would be like a banana bread batter, but it was more like cookie dough. I think net time I may use brown sugar and a bit more milk. But, I still think it was darn good."

    Jun 13, 2004 on Food.com

    Recipe #26319

    Reviewed Chocolate Marshmallow Bars
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      |  By ratherbeswimmin'

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    "This recipe is "da bomb" as my niece would put it. = Because I am lazy I make it with a premade brownie mix. It is soooo good, and so easy. = Ooey gooey and oh so sinful. I think I could eat a whole batch. lol."

    Apr 8, 2004 on Food.com

    Recipe #27616

    Reviewed Easy Glazed Grilled Salmon
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      |  By Miraklegirl

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    "Yum! Being a household of only two it is kind of hard to put a lot of effort into something that will take a long time. When I saw this recipe I thought "what the heck, it's worth a try." WOW!This was absolutely delicious, and it gave the salmon a beautiful color as well. And you got to love the fact that there is so few ingredients, no marin..."

    Feb 18, 2004 on Food.com

    Recipe #68837

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