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    meridangola

    Buffalo, NY

    Chef #1403833

    Buffalo, NY

    Joined: Oct 04, 2009

    5 reviews by meridangola

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Ethiopian-style Lentils With Yams (or Sweet Potatoes
    Handle
     |  (2 people found this helpful) |  By catwolf

    "Delicious! I doubled the recipe, omitted the fenugreek (since I didn't have any, and used about a cup of leftover canned diced tomatoes that was sitting in my fridge. Reduced the proportion of water to compensate. I also cooked the sweet potato in the oil for a bit before adding the onions and red pepper together, followed by the garlic (I ca..."

    May 29, 2011 on Food.com

    Recipe #118932

    Reviewed Chocolate Pudding
    Handle
     |  (1 person found this helpful) |  By Chef A. Rocuant

    "I chose to try this recipe because I was looking for fast and easy prep, with on-hand ingredients, and that also used an egg- I think the egg adds a richness of flavor to the pudding. Tried this out with a few tweaks, and got tasty results that satisfied the craving. Here are the changes I made: didn't use quite a full 1/4 c of cornstarch- took ..."

    Jan 30, 2011 on Food.com

    Recipe #382767

    Reviewed Crispy Black Bean Tacos With Feta & Cabbage Slaw
    Handle
     |  (2 people found this helpful) |  By blucoat

    "Thank you so much for posting this recipe! I was looking for healthy, filling, and delicious vegetarian recipes, and this one fits the bill. Was a little leery about the flavor combination- black beans, cabbage, and feta?- but it works out wonderfully."

    Jan 30, 2011 on Food.com

    Recipe #350971

    Reviewed Granny's Slow Cooker Vegetarian Chili
    Handle
     |  (8 people found this helpful) |  By Sharon123

    "I'm not vegetarian but have been trying to cut down on meat consumption; I've found that all the vegetarian chilis I've tried taste like they're lacking something. Not this one. I think it's the zucchini, which I shredded for this recipe, which gives the chili more body...or maybe it's all the different kinds of beans which give it enough depth ..."

    Sep 13, 2010 on Food.com

    Recipe #51140

    Reviewed Zucchini Chocolate Cake
    Handle
     |  By Charlotte J

    "Best. Cake. Ever."

    Jun 10, 2010 on Food.com

    Recipe #18693

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