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    mermaidmagic

    Chef #92641

    Joined: Jul 03, 2003

    Birthday: Mar 20

    218 reviews by mermaidmagic

    1 - 10 of 218 sorted by Date | Rating | Helpful

    Reviewed Jamaican Chicken Thighs
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      |  By ratherbeswimmin'

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    "The blend of spices was delicious and this dish is so easy to prepare. Smells great while cooking too! I served this with potato and a salad for a quick, healthy, and tasty meal tonight - thanks for sharing!"

    Oct 15, 2012 on Food.com

    Recipe #159851

    Reviewed Dreamy Vanilla Buttercream Frosting
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      |  By Hybrid Cookin'

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    "Super easy, creamy and delicious. The texture was great as well. This is now my daughter's favorite vanilla frosting, thanks so much for sharing!"

    Aug 29, 2012 on Food.com

    Recipe #149140

    Reviewed Tiramisu
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      |  (1 person found this helpful) |  By Sassy Syrah

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    "Excellent....thank you for such clear instructions. Will be sure to make this again!
    I used regular granulated sugar and Kahlua, as this is what I already had in the house. Came out terrific. Definite keeper!"

    Apr 7, 2012 on Food.com

    Recipe #84612

    Reviewed Apple Pie
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      |  (1 person found this helpful) |  By ellie_

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    "Very easy to make and tastes delicious. I used a full teaspoon of cinnamon instead of a pinch. Served this warm with vanilla ice cream and my family devoured it. Thank you for sharing!"

    Oct 13, 2011 on Food.com

    Recipe #65429

    Reviewed Pomegranate Martini
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      |  By riffraff

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    "I prefer pomegranate schnapps instead of pom juice. This is a simple and sure to please recipe! Thank you for posting : "

    Jan 18, 2009 on Food.com

    Recipe #138200

    Reviewed Ham and Cream Cheese Roll Ups
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      |  By Alicia Johnson

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    "This is great for an after-school snack. I made some with salami as well and they were great. Thanks for posting : "

    Sep 21, 2008 on Food.com

    Recipe #24747

    Reviewed Salmon and Asparagus in Foil
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      |  By PaulaG

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    "Super fast, super easy, and super tasty! Thank you for sharing - I'll definitely be making this again."

    Jan 9, 2008 on Food.com

    Recipe #113817

    Reviewed Scallop Risotto With Champagne
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      |  By Derf

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    "I added asparagus to this recipe and substituted 1/2 a sweet onion for the green onions. I do like risotto on the creamier side, so I let it cook a few minutes longer and have to say that this is truly a fabulous dish. LOVE IT!"

    Sep 19, 2007 on Food.com

    Recipe #14507

    Reviewed Couscous Salad
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      |  By JustJanS

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    "Love this couscous! Made the recipe exactly as posted, but didn't use any garnish at all. The flavors work great together and the craisins (which I actually threw into the couscous while it was cooking add a lightly sweet and very complimentary touch.I had a few leftover bites out of the fridge when it was cold and it was still delish. Thank ..."

    Aug 31, 2007 on Food.com

    Recipe #66867

    Reviewed Pasta with Sausage, Tomatoes, and Cream
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      |  By GinnyP

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    "This dish is very easy to prepare and does double nicely. I used fresh garden tomatoes (4 and light cream instead of whipping cream. I thought it was very rich tasting. The flavors blend beautifully, it smells great while cooking, and it's something you could easily serve to company. I will surely prepare this again. Thank you for posting Gin..."

    Aug 29, 2007 on Food.com

    Recipe #32844

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