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    Member since Nov 2010

    Chef #1724522

    From United States

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    1 Reviewsmetalandroses

    Sort by: Date | Rating | Most Helpful

    Reviewed Easy Bisquick Chicken Pot Pie

    Monday, Nov 8, 2010 on
     |  (1 person found this helpful) |  108 Reviews  |  By E.A.
    LinMarie says:

    "I love this recipe, and like many Mom's I am to busy to think sometimes. What I do is use canned chicken, the kind you find by the tuna fish at the store. This way I don't have to deal with the time and mess that comes with cooking chicken! I know it's not fresh chicken, but my boys can't tell....and really, niether can I."


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