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"Hello MumofJuan. I wanted to say hola from a fellow countrywoman. I would also like to ask what region you are from that uses cumin in their gazpacho. Never heard of it before. I am from Puerto de Santa Maria, Cadiz. But my mother recalls her father making delicious hot gazpacho which is not common in Andalucia either. He was from Extremadura. I l..."
Jan 18, 2012 on Food.com