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"Fabulous base for my spin-off of this soup! I turned 6 cans into 7! I prefer a milder spice flavor and even the mild Rotel tomatoes were a bit too much heat for me. I used 3 cans of chicken broth, 1 can black beans (drained), 1 each can corn and yellow hominy (undrained) and about 1 TBS oregano. Instead of the canned chicken, I threw 2 frozen ch..."
"I've been looking for a good BBQ Chicken recipe for a long time. This one is great. I made a couple of adjustments; 1. reduced the brown sugar to 1/2 cup. A full cup made it too sweet for my taste. 2. Added a dash of liquid smoke to the mixture. It gave it the flavor of having been cooked in a smoker. I made it the day before I planned to ser..."
"Unbelievably good! I originate from the the L.A. area where little Mexican restaurants are abundant. I've looked for years for a recipe that even came close to what they serve...this is the one! It was so good, I found myself eating it straight from the pan! The only modification that I made was to pull way back on the Jalepenos and it was still f..."