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    mickeydownunder

    South Australia, Australia

    PASSIONATE Home Cook who tries to inspire one recipe and one event at a time!

    Chef #58439

    South Australia, Australia

    Joined: Oct 22, 2002

    Birthday: Jan 31

    693 reviews by mickeydownunder

    1 - 10 of 693 sorted by Date | Rating | Helpful

    Reviewed Malaysian Laksa
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      |  By Chef floWer

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    "This recipe takes me back to Malaysia, TRUE!
    Agree with Leggy Peggy, is better than anything in a restaurant too!
    HIGHLY RECOMMEND this recipe!
    Thank you! A DEFINITE keeper for me!
    UPDATE made this again with a "slightly" adapted version...STILL the best Malaysian Laksa recipe!"

    May 9, 2013 on Food.com

    Recipe #294600

    Reviewed Mexican Yellow Rice
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      |  By Cookgirl

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    "I LOVED making this today!
    For Cinco de Mayo, it provided a bit of Ole!
    I used homemade chicken stock, added chili and lime zest too!
    It was the perfect compliment to Pil Pibil...Thank you! WHOO HOO!"

    May 5, 2013 on Food.com

    Recipe #139985

    Reviewed Berbere -- Ethiopian Red Pepper and Spice Paste
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      |  By Sackville

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    "Never made Berbere before, TRUE!
    LOVE the kick and versatility too!
    HIGHLY recommend people make...WHOO HOO!"

    Apr 6, 2013 on Food.com

    Recipe #117588

    Reviewed Ethiopian Chickpea Wat
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      |  By breezee1984

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    "I really enjoyed this simple and versatile dish, TRUE!
    Was the first time I had Ethiopian Wat and based on the results, I will be trying more Ethiopian dishes too! Thank you!"

    Apr 6, 2013 on Food.com

    Recipe #219899

    Reviewed Ethiopian Tomato & Cucumber Salad
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      |  By Dreamer in Ontario

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    "Fantastic! EASY to do!
    Light the light, fresh taste...made with prawns today! Was GREAT! WHOO HOO!
    I used red win vinegar and a hot green chili!
    DEFINITE keeper this recipe is for me!"

    Apr 3, 2013 on Food.com

    Recipe #454644

    Reviewed Cinnamon Swirled Apple Bread
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      |  By Chef Mommie

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    "This is an EXCELLENT recipe!
    Definitely a keeper for me!
    I used peaches and pears instead of apples as had on hand on the day!
    WHOO HOO is what I can say!
    I finely ground walnuts, too!
    Only had a silicon loaf pan...did not use as I am unhappy with the results, TRUE!
    So squeezed it into a spring form pan and only found after..."

    Jan 23, 2013 on Food.com

    Recipe #165164

    Reviewed Cold Calanda Peach Soup - Sopa Fria De Melocotón De Calan
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      |  By Elmotoo

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    "WOW I really did enjoy! TRUE!
    Not knowing what it would taste like too!
    On that hot summer's day when you want something unusual this is the recipe!
    SO glad I made this for the AUS/NZ Recipe Swap #72...Two thumbs up from me!"

    Jan 22, 2013 on Food.com

    Recipe #483727

    Reviewed Bombay Turkey Meatballs
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      |  By loof

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    "Love the flavor combination, TRUE!
    Highly recommend when you want something different or unusual re meatballs too!
    GREAT for entertaining, healthy!
    Enjoyed making for the AUS/NZRecipe Swap # 72 the Bombay Turkey Meatball recipe!"

    Jan 22, 2013 on Food.com

    Recipe #425701

    Reviewed Chorizo and Spinach Omelet
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      |  By I'mPat

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    "I LOVED this today, TRUE!
    Enjoyed the ease, simplicity, versatility too!
    Used red onions, shiitake mushrooms as like to use what I have on hand in fridge, freezer or pantry!
    This is a very lovely brunch or lunch even dinner recipe!
    MADE AS PART OF THE RECIPE SWAP #72"

    Jan 11, 2013 on Food.com

    Recipe #449172

    Reviewed Too Easy Croissants
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      |  By Barb Gertz

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    "I thought these came out GREAT!
    The recipe is first rate!
    I would NEVER have attempted to try and make!
    And NOW I can PROUDLY say based on this recipe (thanks to Barn and Peggy too that croissants today I DAD bake!!! WHOO HOO!"

    Jan 7, 2013 on Food.com

    Recipe #72309

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