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"AMAZING! We had some friends over and everyone was in LOVE with this dish. I used a full bag of frozen thighs (bone in, skin on, but I cut the skin off) and doubled the sauce recipe. I cooked in the oven for 1 hour at 350 degrees. Added a little extra garlic."
"The salsa was FANTASTIC. The steak, however, lacked flavor that I was expecting. The sauce made it up for it, though. Pretty good recipe overall."