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"I love this recipe it's simple and easy and very tasty. I don't like ham but will cook and eat ham prepared this way. I've made it every Chrismas for the last 3 years. The first time I tried it was the first time I have ever cooked ham. This recipe is going to be a tradition in my family"
Mar 31, 2010 on Food.com
"My family loved this recipe. It was simple and very easy. My husband loved it even though he doesn't like cream chese very much...and surprisingly my picky 3 year olds (I have twins gobbled it all up. The kids had it quesadilla style, I shredded up the chicken and scooped some of the sauce on top and topped it with some colbyjack cheese. While m..."
Dec 8, 2009 on Food.com
"I used the recipe for the dough and for the filling I made char siu (chinese bbq, using pork shoulder and char siu mix I got from the store, the NOH brand...I was born and raised in Hawaii and this reminded me so much of home...I'm on the east coast now so I can't just get manapua when I want...the dough was awesome! I baked it, but I'm going to ..."
Jan 14, 2009 on Food.com
"This was an awesome recipe, I really enjoyed it! I could it eat everyday. I just tweaked it a little, I used sherry wine instead of cream sherry cuz that's all I could find and I added a little bit of cornstarch and water mix to the sauce to thicken it up...Thanks for sharing this recipe with everyone..."
Nov 21, 2008 on Food.com