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"This is a wonderful potato soup! The flavor is exceptional! I only made a few changes. I did make a few changes; omitted the bacon grease in the soup, added extra potatoes and used fat free half and half instead of cream and pureed in my food processor. I served the ham, bacon and cheddar cheese on the side. Other than that I followed the reci..."
"I was at a golf outing this weekend and a friend brought this to our potluck. It is wonderful, so full of flavor, it really hit the spot. She heated it up in a crockpot for ease at the outing. Yummmm"
"Super easy and a wonderful dish. I did add a few seasonings to spice it up a bit. I used a cup of chardonnay instead of a red. Just love sopping up that broth with the crusty bread. Thanks so much for the recipe."
"What a wonderful sauce. My picky family really enjoyed it. I did make a few variations, 2 tsps garlic and chicken instead of beef bouillon. I was pleasantly surprised how easy it was to flame the bourbon. I served it over lobster/crab pasta. It was wonderful."
"Served these little appetizers at my daughter's baby shower and they got rave reviews. The recipe is so easy to make. I did use a heaping tablespoon of Gorgonzola, black pepper instead of white and only needed one can of asparagus. There were enough asparagus in the can to make a whole loaf of bread (20 slices). I froze them ahead of time and ju..."