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    Member since Jan 2012

    Chef #2153196

    From United States

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Olive Garden Fettuccine Alfredo

    Thursday, Jul 19, 2012 on
     |  168 Reviews  |  By Robbie Rice
    LinMarie says:

    "I give it 4 stars as is, but I don't think it needs so much butter; 1/4 cup is plenty. Also, I saute some garlic with the butter, instead of using garlic powder. I also use half and half and 1/3 less fat cream cheese to cut at least a little bit of the fat. It turns out just as great."

    Reviewed Egg-Free, Wheat-Free, Dairy-Free Chocolate Chip Cookies

    Thursday, Jan 26, 2012 on
     |  8 Reviews  |  By KDub
    LinMarie says:

    "I love these! Used King Arthur gluten-free multi-purpose flour in place of the plain rice flour. Didn't find the batter to be runny. Used 1/2 cup of mini chocolate chips and it was plenty. Also, I didn't have parchment paper so I just baked them on an ungreased cookie sheet & they came out perfect."


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