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mistralwnd

north east penna.

Chef #650951

north east penna.

Joined: Nov 15, 2007

Birthday: Oct 10

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9 reviews by mistralwnd

1 - 9 of 9 sorted by Date | Rating | Helpful

Reviewed Roasted Vegetable Meatloaf With Balsamic Glaze - Bobby Flay

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| By Chef #572814

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"I have made this twice...once using leftover grilled veggies and once folowing the recipe exactly...there will never be another meatloaf recipe I ever use. The time needed for this is sooo worth it, and the taste is just to die for. If you want to serve this for a special occasion - this will impress everyone!!!!"

Aug 30, 2009 on Food.com

Recipe #249398

Reviewed Ginger Glazed Mahi

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| By Aimchick

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"Followed the recipe exact.... Excellent!!!!"

Aug 30, 2009 on Food.com

Recipe #241455

Reviewed Steak and Eggs Breakfast Casserole

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| By Lainey6605

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"Lainey.... I made this for our Christmas morning pajama breakfast with family and friends.It was delicious and enjoyed by all.My only comment is that it needed more seasonings.I will remember that when I most certainly make this again! Thank you for a great recipe!!!"

Jan 9, 2009 on Food.com

Recipe #335346

Reviewed Sweet N Sour Sauce for Meatballs and Wings

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| By Caryn Gale

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"Caryn....Made your sauce for meatballs for pre-Christmas treats with my family.What a great flavor and such a hit with everyone!!! A keeper for sure - thank you so much!!"

Jan 9, 2009 on Food.com

Recipe #53809

Reviewed Butternut Squash Soup

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| By gwynn

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"First time making butternut squash soup..... This recipe was excellent!!! Loved how all the flavours come together! This is a keeper, and I thank you for posting!!!! GREAT taste!!"

Oct 12, 2008 on Food.com

Recipe #130851

Reviewed Delicious Slow-Cooked Beef Pot Roast

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| By Kittencalskitchen

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"Excellent!!! Had my doubts about the cola- I used diet Pepsi-but it turned out wonderfull. I have shared your recipe already. Thanks so much!!!"

Feb 28, 2008 on Food.com

Recipe #134039

Reviewed Grandmother's Cabbage Casserole

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| By Chef #680599

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"Excellent veggie dish, easy to prepare and we both loved it.A must keep for me, and I've shared your recipe with co-workers. Thanks for sharing!"

Feb 20, 2008 on Food.com

Recipe #271177

Reviewed Tarragon Chicken With Sour Cream

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| By CulinaryQueen

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"Wonderfull flavour... I used boneless breasts and veggie stock - my only change...I will keep and share this recipe - thank you for sharing!!"

Feb 20, 2008 on Food.com

Recipe #250052

Reviewed To Die for Crock Pot Roast

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| By yooper

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"Made this recipe last week-end. I was looking for something different to prepare in the crok with a beef roast. Outstanding! I did take another review suggestion and added 1 cup of water & 1 cup of red wine.Thanks for your post, it was wonderfull!"

Jan 17, 2008 on Food.com

Recipe #27208

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mistralwnd

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9 reviews by mistralwnd

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