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    Member since Oct 2008

    Chef #988834

    From United States

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    Reviewed Turkey Meatballs

    Sunday, Feb 10, 2013 on

    What an easy, healthy great recipe! The first time I made these meatballs--I also baked them--I used a portion in some leftover vegetable barley soup. They made an excellent soup taste even better! With a side salad, it was a filling, healthy and great tasting meal--and so warming and comforting. My daughter, a registered nutritionist, so enjoyed...

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