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    Member since Jan 2009

    Chef #1141150

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Spicy Pepper Steak

    Monday, Mar 2, 2009 on
     |  15 Reviews  |  By J e l i s a
    LinMarie says:

    "This is an excellent recipe. I took the advice of some of the other reveiws and cut back on red pepper flakes by 1/2. I love spicy food but I was cooking for others. I think 1 1/2 tablespoons would be perfect. I really enjoyed this recipe."

    Reviewed Big Ol' Mess (Smoked Sausage in Spicy Sweet Sauce)

    Tuesday, Feb 10, 2009 on
     |  10 Reviews  |  By Bone Man
    LinMarie says:

    "I have this cookbook and have done this recipe many times and it is always a hit. One of my favorite things is that it is so easy to play with. I have used different sausages (spicy, sweet, etc. ), different hot sauces (Tobascco, Red Hot), and my favorite different peppers for a different kick (Habanero, etc.) This is easy and great. I have al..."

    Reviewed Cheesy Creamy Ham and Potato Soup

    Sunday, Jan 25, 2009 on
     |  14 Reviews  |  By Chef #719562
    LinMarie says:

    "Great. A lot more prep then I would have liked. I grated my own cheese and made 1-1/2 the recipe. But, it was worth the extra work."

    Reviewed Tater Tot Breakfast Bake

    Sunday, Jan 25, 2009 on
     |  32 Reviews  |  By Gina*S
    LinMarie says:

    "Great and easy. I used a whole pound of bacon (because I love bacon) and replace the mustard with chili powder for a bit of a kick. It was excellent."


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