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    mliss29

    Kansas City

    Chef #590105

    Kansas City

    Joined: Sep 17, 2007

    Birthday: Oct 02

    My Journal

    Reviewed Banana Chocolate Chip Muffins

    "Excellent! Easy to make and very tasty! Making a second batch and that reminded me to review! Thank you!"

    Mar 18, 2012 on Food.com

    Saved Recipe Pickled Eggs 101 =) by Aroostook

    Mar 13, 2012 on Food.com

    Saved Recipe Mama's Best Pickled Eggs by Miss Annie

    Mar 13, 2012 on Food.com

    Saved Recipe Scrumptious Strawberry Lemonade Cupcakes by MaMa's Apprentice

    Sep 27, 2011 on Food.com

    Saved Recipe Scrumptious Strawberry Lemonade Cupcakes by MaMa's Apprentice

    Sep 27, 2011 on Food.com

    Reviewed The Carrot Zinger

    "I was curious about this recipe. Though I thought it might be a little weird or too spicy, I actually found it..."

    Jan 23, 2011 on Food.com

    Reviewed Buttermilk Pancakes

    "These are excellent. Easy to follow directions. The kids loved them! (Six-year-old said, "these are better tha..."

    Jan 22, 2011 on Food.com

    Saved Recipe Cherry Mash Bars by NcMysteryShopper

    Nov 22, 2010 on Food.com

    « Previous 1 2 3 Next »

    About Me


    Rowan and Liam


    After I became a Baha'i, I began studying other world religions. In a copy of the Bhagavad Gita As It Is, I came across a plate depicting three eating styles. The beatific vegetarian and the creepy carnivores really affected me and I went down to dormitory dinner 10 minutes later a vegetarian. That lasted until winter break. LOL. But I went back to it and was a vegetarian for many years.

    I?m going back to being vegetarian after a 5-year hiatus. I married into a family of a man-who-hunts (obviously a meat-eater) and two picky step-sons. I have an 11yo son from my first marriage, who was thrilled to get meat more often (sigh), and we have a 3yo son and a 1yo son. Five boys all together.

    I didn?t want to have to cook two separate meals every night. But my step-sons are often doing their own thing these days and (thanks to Recipezaar!) I have discovered that I actually enjoy cooking! I?ll be looking for meals/recipes that can feed meat-eaters and vegetarians at the same time.

    If you want to know about the Baha'i Faith, please go here: http://www.bahai.us/ or send me a zmail.

    I am the host of:


    I have participated in the following Zaar goodies:


















































    Photobucket

    Favorite Foods

    I love Indian food! Especially lunch buffet, because for One Low Price, you can get some of everything! Wheee! Mango Lassi! mmmmmmmmmmmmmmm
    I recently went and my 3yo asked me, "what's that?" "Galub Jamun." "euw." LOL.

    Foodie books I recommend are:

    Garlic and Sapphires: The Secret Life of a Critic in Disguise by Ruth Reichl
    She describes food in such a way as I had never imagined food could even be thought of. It was like art or music.

    Julie and Julia: My Year of Cooking Dangerously by Julie Powell
    This is really funny (but the language is a bit "colorful" ). She decided to cook everything in a Julia Child cookbook in one year.

    Don't Try This At Home: Culinary Catastrophes from the World's Greatest Chefs by Kimberly Witherspoon and Andrew Friedman

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    My Website

    http://melissande-trio.webs.com/

    Over 475,000 Recipes

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