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    Member since Mar 2007

    Chef #471673

    From United States

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    50 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Jambalaya for the Crock Pot

    Thursday, Sep 20, 2012 on
     |  135 Reviews  |  By MizzNezz
    LinMarie says:


    Reviewed Uncle John's Baked Beans

    Sunday, Jul 8, 2012 on
     |  13 Reviews  |  By ~Bliss~
    LinMarie says:

    "So good! Didn't have time to bake them, so just put on the stove top, but the flavor is awesome :-)."

    Reviewed Best Baked Potato

    Tuesday, Dec 28, 2010 on
     |  134 Reviews  |  By cooking_geek
    LinMarie says:

    "Wonderfully great! I won't nuke them again, lol. I didn't have canola, or olive oil, so I used veggie oil. I didn't have kosher or sea salt either, and just used table salt. The potatoes still came out great :)"

    Reviewed Meatballs

    Tuesday, Dec 21, 2010 on
     |  65 Reviews  |  By KIM WILSON
    LinMarie says:

    "Awesome! Instead of ground beef and pork, I used lean ground turkey. These got rave reviews from my family. This is definitely a keeper!"

    Reviewed Potato Soup

    Friday, Dec 17, 2010 on
     |  (4 people found this helpful) |  194 Reviews  |  By msouth
    LinMarie says:

    "All I can say is, yum, yum, yum, yum, yum, yum!! So very good! I did boil a ham bone with 2 bay leaves for an hour first, and then used the "juice" of that to boil the potatoes in. I added the meat of the ham bone to the soup once everything was done. I also used sharp cheddar."

    Reviewed Award Winning Chili

    Sunday, Nov 7, 2010 on
     |  (2 people found this helpful) |  129 Reviews  |  By KelBel
    LinMarie says:

    "It was too spicy for our tastes, and we normally like stuff with just a little kick. Also, I added garlic powder, Knorr beef bouillon, and other spices to give it more flavor."

    Reviewed Healthy and Delicious Mongolian Beef and Vegetables

    Monday, Oct 4, 2010 on
     |  8 Reviews  |  By Denise J
    LinMarie says:

    "Absolutely delicious! We forgot the black bean garlic sauce, so we just added garlic. We heated it up on a griddle with cooking spray, and left out the cornstarch. It was amazing. We love making this and adding a variety of veggies!

    *Update: This is the fourth time we have fixed this, and we can not locate black bean garlic sauce at t..."

    Reviewed Chicken Pot Pie with Biscuit Crust

    Tuesday, Sep 28, 2010 on
     |  41 Reviews  |  By Karen=^..^=
    LinMarie says:

    "Really good crust."

    Reviewed Eggs Benedict

    Thursday, Sep 23, 2010 on
     |  15 Reviews  |  By ~Bliss~
    LinMarie says:

    "This is our first time trying eggs benedict, and first time trying hollandaise sauce. I'm giving it a 3 star, only because we were thrown back by how lemony it was. I messed up the first batch by placing the sauce on heat, and it curdled. But the second batch came out like it should. If it didn't have such a strong lemon taste, it would be some..."

    Reviewed Parmesan Crumbed Chicken

    Tuesday, Aug 24, 2010 on
     |  19 Reviews  |  By Kiwi Kathy
    LinMarie says:

    "Wonderful! I added a little garlic powder, 'cause we love garlic. Will make again!"


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