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mmsanchez09

Converse, TX.

Chef #471673

Converse, TX.

Joined: Mar 26, 2007

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50 reviews by mmsanchez09

1 - 10 of 50 sorted by Date | Rating | Helpful

Reviewed Jambalaya for the Crock Pot

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| By MizzNezz

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"Fantabulous!!"

Sep 20, 2012 on Food.com

Recipe #41705

Reviewed Uncle John's Baked Beans

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| By ~Bliss~

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"So good! Didn't have time to bake them, so just put on the stove top, but the flavor is awesome :-."

Jul 8, 2012 on Food.com

Recipe #84590

Reviewed Best Baked Potato

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| By cooking_geek

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"Wonderfully great! I won't nuke them again, lol. I didn't have canola, or olive oil, so I used veggie oil. I didn't have kosher or sea salt either, and just used table salt. The potatoes still came out great :"

Dec 28, 2010 on Food.com

Recipe #71933

Reviewed Meatballs

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| By KIM WILSON

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"Awesome! Instead of ground beef and pork, I used lean ground turkey. These got rave reviews from my family. This is definitely a keeper!"

Dec 21, 2010 on Food.com

Recipe #26309

Reviewed Potato Soup

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| (3 people found this helpful) | By msouth

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"All I can say is, yum, yum, yum, yum, yum, yum!! So very good! I did boil a ham bone with 2 bay leaves for an hour first, and then used the "juice" of that to boil the potatoes in. I added the meat of the ham bone to the soup once everything was done. I also used sharp cheddar."

Dec 17, 2010 on Food.com

Recipe #3596

Reviewed Award Winning Chili

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| (2 people found this helpful) | By KelBel

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"It was too spicy for our tastes, and we normally like stuff with just a little kick. Also, I added garlic powder, Knorr beef bouillon, and other spices to give it more flavor."

Nov 7, 2010 on Food.com

Recipe #105865

Reviewed Healthy and Delicious Mongolian Beef and Vegetables

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| By Denise J

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"Absolutely delicious! We forgot the black bean garlic sauce, so we just added garlic. We heated it up on a griddle with cooking spray, and left out the cornstarch. It was amazing. We love making this and adding a variety of veggies!

*Update: This is the fourth time we have fixed this, and we can not locate black bean garlic sauce at t..."

Oct 4, 2010 on Food.com

Recipe #190403

Reviewed Chicken Pot Pie with Biscuit Crust

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| By Karen=^..^=

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"Really good crust."

Sep 28, 2010 on Food.com

Recipe #26846

Reviewed Eggs Benedict

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| By ~Bliss~

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"This is our first time trying eggs benedict, and first time trying hollandaise sauce. I'm giving it a 3 star, only because we were thrown back by how lemony it was. I messed up the first batch by placing the sauce on heat, and it curdled. But the second batch came out like it should. If it didn't have such a strong lemon taste, it would be some..."

Sep 23, 2010 on Food.com

Recipe #95343

Reviewed Parmesan Crumbed Chicken

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| By Kiwi Kathy

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"Wonderful! I added a little garlic powder, 'cause we love garlic. Will make again!"

Aug 24, 2010 on Food.com

Recipe #358169

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50 reviews by mmsanchez09

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