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    mollymuffin

    Member since Apr 2007

    Chef #477037

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    12 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pepperoni Rolls

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    Saturday, Oct 29, 2011 on Food.com
     |  1 Reviews  |  By Color Guard Mom
    LinMarie says:

    "Haven't tried yet. This is the recipe I am looking for with no cheese or sauce. My family loves them this way. I used to get them at an Italian bakery but now they have cheese and sauce. Will rate after trying."

    Reviewed Bob Evans Chicken & Noodles (Copycat)

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    Sunday, Oct 2, 2011 on Food.com
     |  31 Reviews  |  By Stacky5
    LinMarie says:

    "We love the chicken and noodles, it is so good in the deep dish meal which is over a biscuit and mashed potatoes. I will later when I have made it, I am sure it will be a 5 star."

    Reviewed Waffles

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    Saturday, Jan 1, 2011 on Food.com
     |  7 Reviews  |  By Chef #1036421
    LinMarie says:

    "My husband always makes waffles and ice cream for New Years and this year I didn't have enough of the boxed mix to make a batch. So off to food.com to find a recipe I could mix up for him. I have wanted to try a scratch recipe for awhile now, I make pancakes from scratch (found on this site naturally) and knew waffles couldn't be hard with the ..."

    Reviewed Chocolate Peanut Butter Pie

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    Wednesday, Nov 17, 2010 on Food.com
     |  1 Reviews  |  By Supa Goddess
    LinMarie says:

    "This is the kind of recipe I was looking for. Not one with cool whip. I wanted a pure chocolate and peanut butter flavor. I will post a rating when I make this."

    Reviewed Baked Pork Chops and Stuffing

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    Thursday, Sep 9, 2010 on Food.com
     |  7 Reviews  |  By Shelly #5
    LinMarie says:

    "My mom made this frequently when I was growing up. Back then I didn't like the chops but loved the stuffing, now I enjoy them both."

    Reviewed Kittencal's Juicy Hamburger/Burger

    Handle
    Thursday, May 13, 2010 on Food.com
     |  152 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I made these and let the flavors blend in the fridge overnight. Then I froze them. My husband and daughter loved them. They were much better than my form a patty with the ground beef and cook method. These were juicy and the meat was tender not chewy like my usual attempt at burgers. To cold to grill this time but next time I will cook on gri..."

    Reviewed Quick Soft Breadsticks

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    Thursday, Apr 8, 2010 on Food.com
     |  (1 person found this helpful) |  132 Reviews  |  By LoveBakedIn
    LinMarie says:

    "This is the best bread stick recipe. Remembered I had copied it an hour before supper and since it only takes 20 min. to rise it was ready to bake when the spaghetti was almost finished. They are so soft, just the way I like them. My husband says they are as good as the Italian restaurant's we go to. I Mixed with my kitchen aide mixer until t..."

    Reviewed Black Angus Potatoes Au Gratin

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    Tuesday, Oct 6, 2009 on Food.com
     |  (1 person found this helpful) |  2 Reviews  |  By Leslie in Texas
    LinMarie says:

    "This was my first attempt at Au Gratin potatoes. These are not my mom's potatoes, which I always thought tasted bland. My husband said they were really good. He ate 3 helpings. They did seem to be missing something, we decided it was onion. I will add some next time. There will definitely be a next time with this very cheesy recipe."

    Reviewed Buttermilk Pancakes

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    Sunday, Sep 27, 2009 on Food.com
     |  58 Reviews  |  By Aroostook
    LinMarie says:

    "Made these for lunch today. They are the best I have ever made. Took me back to my grandma Davis's pancakes. They are very easy to put together. I did add a very small amount of 2% milk as we like our pancakes slightly thinner.Next time my Husband makes waffles (as I claim to not know how to use the waffle maker) I am going to use this reci..."

    Reviewed Blue Cheese Broiled Tomatoes

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    Monday, Sep 7, 2009 on Food.com
     |  (1 person found this helpful) |  5 Reviews  |  By Leslie O
    LinMarie says:

    "I wanted a quick supper, and not having fresh bread crumbs or wanting to try to make some I made this my way. Spread butter on 2 slices of sourdough bread, top with tomatoes,salt,pepper then cheese. I broiled until cheese melted and bread was crisp. I will be making this often or until I am out of garden tomatoes. Thanks for the recipe."

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