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    mom of twins #2

    MA

    Chef #237655

    MA

    Joined: Aug 21, 2005

    87 reviews by mom of twins #2

    1 - 10 of 87 sorted by Date | Rating | Helpful

    Reviewed Harvest Pumpkin Apple Bread
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     |  By Kree

    "LOVE IT! I made1 with and 1 without apple. My picky 5 yr old - LOVED it (the one without apple, of course. Making another 2 today. She can't wait! I will also try to do muffins out of it."

    Nov 28, 2009 on Food.com

    Recipe #73469

    Reviewed Strawberry Heaven
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     |  By PCrocker

    Jun 29, 2008 on Food.com

    Recipe #90962

    Reviewed Legal Seafood Style Baked Scallops
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     |  By Lorac

    "OMG. This took 5 minutes to prepare. Unbelievable outcome! Definately a keepr. By the way - I cut the recipe in half and it all came out perfect!"

    Jan 13, 2008 on Food.com

    Recipe #86307

    Reviewed Granny's Sugar Cookies
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     |  By ratherbeswimmin'

    Nov 18, 2007 on Food.com

    Recipe #40470

    Reviewed Easiest Tastiest Barbecue Country Style Ribs (Slow Cooker
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     |  By Karen=^..^=

    "This was very easy and delicious. I have put too much meat in my 6Q crock pot so the top layer of ribs was OK but the stuff underneath was to die for!"

    Nov 4, 2007 on Food.com

    Recipe #38137

    Reviewed Pulled Pork (Crock Pot
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     |  By duonyte

    Oct 5, 2007 on Food.com

    Recipe #131018

    Reviewed Whole Wheat Honey Banana Muffins
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     |  By A Messy Cook

    "Loved it! Didn't have wheat germ. I halved the recipe. Even my husband who is skeptical about anything with "wheat" in the tile love it."

    Sep 30, 2007 on Food.com

    Recipe #115432

    Reviewed Microwave Corn in Butter Sauce
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     |  By Kittencalskitchen

    "Perfect"

    Sep 29, 2007 on Food.com

    Recipe #84665

    Reviewed Kittencal's Tuna Salad Sandwiches
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     |  By Kittencalskitchen

    Sep 8, 2007 on Food.com

    Recipe #116814

    Reviewed Fresh Peach Cake
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     |  By Marie

    "VERY GOOD and easy. I used 1/4 cup of wheat flour and ran out of brown sugar so I used just under cup and a half of white. I did the topping. I also use 3 cups of peaches. VERY moist. wonderful> Maybe Just a tid bit too sweat. But definatley a keeper."

    Sep 3, 2007 on Food.com

    Recipe #60378

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