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"5 stars plus more!! I have made many other caramel bar recipes that use the caramel ice cream topping instead of the real caramels and this one is way better. I love the fact that I can actually taste the caramel. The other recipes are good, but I couldn't taste the caramel in them. And I was never really happy with the outcome. This one baked..."
"Wow is this good!! I have to triple this recipe to serve my family of 6. They like it that much! I top it with fresh fruit, strawberries, bananas, blackberries, blueberries, etc then added some vanilla yogurt. So good. Even though I triple the recipe, I still use a 9x13 pan and cook it for 25 mins. Still turns out good. Even if you don't l..."
"Made these for the first time and realized that they are similar to a cinnamon cookie that I make using butterscotch pudding. (Cinnamon Chip Surprise Cookies Recipe #146893)
My daughter loved these and wanted me to make more the next day. They didn't last long at our house!"
"Melt in you mouth goodness!! I had a plethora of raspberries and have tired just about every raspberry recipe I could find. After making jam (for the umpteenth time) I thought I would put some of that jam to use. I found this recipe and have made it twice. The first time the dough was very dry. Not sure what I did wrong, but the cookie still..."
"These are so much better than I thought they would be. They are really moist and the frosting puts them into another universe! They have the consistency of pumpkin cookies; cake like. If you have any ripe bananas, try these for something different besides the good old stand by-- banana bread."
"I have been making this salad for many years. (I also found this in Taste of Home about 10 years ago.) For those who like lemon flavor, this it your salad. I used cool whip in place of the whipping cream. Other than that, I follow the recipe as written. Great salad!!"