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    Member since Feb 2010

    Chef #135470

    From United States

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    826 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Spanish Quinoa

    21 hours ago on
     |  1 Reviews  |  By LifeIsGood
    LinMarie says:

    "This was my first time cooking quinoa. We all liked the texture but I found the flavor to be a bit one note. If I made this again I would saute the onion, add garlic and cumin and reduce the chili powder a bit."

    Reviewed Buttermilk Substitution for Baking

    21 hours ago on
     |  16 Reviews  |  By Debbwl
    LinMarie says:

    "This is a great sub for buttermilk, it doesn't have the same rich flavor of buttermilk but helps in a pinch"

    Reviewed Bourbon Pecan Pie

    Saturday, May 24, 2014 on
     |  1 Reviews  |  By Ranelle
    LinMarie says:

    "I love pecan pie and the bourbon is a nice extra touch for the grownups! This is really easy to make, I made my own crust but you could get away with store bought if you're not a baker or in a hurry. Made for Pick a Chef Spring 2014"

    Reviewed Italian Fondue

    Saturday, May 24, 2014 on
     |  1 Reviews  |  By Ranelle
    LinMarie says:

    "This is super easy and delicious comfort food. I started with a jar of Trader Joe's No Salt Spaghetti sauce which I jazzed up with extra herbs, garlic and a little red pepper flakes. I decided to leave out the cornstarch but it was still a great dipping consistency and I shaved a little fresh parm on top of our individual sauce dishes. This ..."

    Reviewed Roasted Red Onion Mayo

    Monday, May 5, 2014 on
     |  2 Reviews  |  By rosie316
    LinMarie says:

    "This was quite tasty, I reduced the quantity to make enough for two burgers, because the burgers were well seasoned I skipped the salt.This was a great way to get nice onion flavor without adding more bulk to a burger. made for PRMRT"

    Reviewed Simple Balsamic Vinaigrette

    Tuesday, Apr 29, 2014 on
     |  4 Reviews  |  By rosie316
    LinMarie says:

    "We really enjoyed this dressing it has a nice balance of flavor. I left out the brown sugar and added a little grated shallot. Made for PRMRT"

    Reviewed Mike's Christmas "nog"

    Tuesday, Apr 29, 2014 on
     |  1 Reviews  |  By breezermom
    LinMarie says:

    "This is a delicious treat, the Kahlua and brandy are very complimentary to the vanilla. I will enjoy this just as much on the 4th of July as Christmas! Made for Spring photo tag."

    Reviewed Meyer Lemon Poppy Seeds Pancakes

    Wednesday, Mar 26, 2014 on
     |  1 Reviews  |  By Boomette
    LinMarie says:

    "For us these were just ok. I liked the lemon flavor but we had issues with the texture. Even with adjusting the temperature I found the insides to be a bit gummy and cooking them more just made the outsides too hard. Made for PRMRT"

    Reviewed D'Arabian's Roasted Garlic Clove Chicken Thighs

    Wednesday, Mar 26, 2014 on
     |  4 Reviews  |  By KateL
    LinMarie says:

    "Made as directed; this was tasty, but for all the extra work really no different than just roasting. I found the skin was crispy after frying, but was less crisp coming out of the oven, where as the skin is usually very crispy when I just roast it. Made for PRMRT"

    Reviewed Coriander (Cilantro) Mayonnaise

    Saturday, Mar 8, 2014 on
     |  3 Reviews  |  By cookingpompom
    LinMarie says:

    "This is a super delicious condiment, I love the combination of flavors, I do like to add garlic too."


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