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    mommi2juju

    Odessa, TX

    Mom, wife, business owner and college student who loves cooking & baking!

    Chef #1715301

    Odessa, TX

    Joined: Oct 27, 2010

    11 reviews by mommi2juju

    1 - 10 of 11 sorted by Date | Rating | Helpful

    Reviewed Salmon with Honey and Mustard Glaze
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      |  By ratherbeswimmin'

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    "YUMMO!! This was absolutely delicious!! I doubled the recipe since my fillets were pretty thick. I loved how it didnt take away all the salmon flavor but it did simmer it down a bit since salmon can be strong. I will definetaly make this again, it was super easy!! I refrigerated for 40 min before pan searing for about 8 min on each side. Thanks fo..."

    Jan 23, 2011 on Food.com

    Recipe #67742

    Reviewed Crock Pot Pepper Steak
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      |  By Denise!

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    "Spicy but addicting! This has the perfect taste, not too spicy and not too blah! The gravy was really good to mix in with the noodles, DH loved the gravy so much he drank the leftover from the pan! LOL! (I cooked in a pan since I didnt have time to crock pot it. This may be on the menu every other week now, it was so easy and delicious! Thanks fo..."

    Jan 6, 2011 on Food.com

    Recipe #55953

    Reviewed BBQ Pineapple Baked Chicken
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      |  By Chef DEEdeeCOOK

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    "YUMMO!!!!! The best ever!! I loved how the pineapple juices soaked into the chicken which made it so moist and tender! I did use chicken breast instead which only took about 45 minutes and I used pineapple slices. I ate two servings cause it was so good!! Thanks so much, this is a big favorite now!!"

    Jan 6, 2011 on Food.com

    Recipe #219496

    Reviewed Baked Beans (4 Ingredients
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      |  By BamaBelle30

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    "Wow! These were super easy and super yummy! I had to use Bush's Pinto Beans instead cause thats what I had and I only used half the catsup called and bumped up the brown sugar to 1/2 cup since pinto beans arent sweet like the pork and beans. The sauce is great for biscuits, this complimented my BBQ chicken very well, thanks so much!"

    Jan 6, 2011 on Food.com

    Recipe #231981

    Reviewed Grilled Parmesan Potatoes
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      |  (1 person found this helpful) |  By diner524

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    "I will definately be making these all the time! They were delicious! I didnt have red potatoes so I used russet potatoes. I also used olive oil instead of vegetable oil and I omitted the onions and added a teaspoon of onion powder instead. And since its too cold to be out grilling right now I made them in the oven using a foil pouch as recommended..."

    Jan 6, 2011 on Food.com

    Recipe #363122

    Reviewed Mom's Cocoa Powder Brownies
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      |  By gourmetmomma

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    "I wish I could give this 10 stars!! I will NEVER bake brownies from a box again, these are amazing!! I added mini chocolate chips to mine since I didnt have pecans or walnutes & we like our brownies with a little something extra. I also used 1/4 cup of chocolate Ovaltine because I didnt have cocoa. Mine took 35 minutes to bake but I dont know if i..."

    Jan 3, 2011 on Food.com

    Recipe #243900

    Reviewed Grandma's Pecan Balls (From Aunt Katie
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      |  (1 person found this helpful) |  By Katzen

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    "Yummy! These were so delish, especially with my morning coffee! I did make a mistake in making them a little too big but it didnt take away from the taste. I only made them big cause I had a hard time rolling them and getting the dough to stick together. This was definetaly a keeper in our household and I will make again and again. I love that the..."

    Jan 2, 2011 on Food.com

    Recipe #444683

    Reviewed Graham Cracker Dreams
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      |  By AZPARZYCH

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    "This was good but only for one bite because this was SWEET! Its like a diabetic-heart attack in a pan! I like the graham cracker and pecans in it but there was too much sugar for our taste. I had a small square of about 6 bites and no lie - I had a huge headache from all the sugar afterwards! I would like to try again but maybe change up the sugar..."

    Jan 2, 2011 on Food.com

    Recipe #372334

    Reviewed Arroz Con Leche
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      |  By Tiny_Toodles

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    "Last nite was a chilly one in West Texas so we were craving some arroz con leche. And of course, we didnt have all the ingredients. We didnt use the lemon peel or sweetened condensed milk, or salt but cause I didnt think it was needed. But man oh man, this was perfect! It hit the spot! Cooking time was less than 20 min since we made only half of w..."

    Dec 30, 2010 on Food.com

    Recipe #265316

    Reviewed Cranberry Sauce
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      |  (1 person found this helpful) |  By Karen From Colorado

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    "I once tasted canned cranberry sauce and I swore I would never eat it again, it was not very good. But now that I am married I find myself making things my husband loves and I hate! This Thanksgiving he said he would only smoke a turkey if I made him cranberry sauce, so we shook on it. I just made it about an hour ago and I already cannot wait to ..."

    Nov 24, 2010 on Food.com

    Recipe #42609

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