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I used to be stay at home mom, but now with work I don't have as much time to cook. I still love it!
Joined: Mar 26, 2010
Birthday: Oct 09
"Loved it, it was so simple. When using the broiler, best to use a broiler pan. I had to make a pan switch mid way, because the pan got too hot and warped, sending the fish to one corner. I also had to substitute lemon rind with lemon juice. I also dipped the fish (haddock in the mayo blend, and sprinkled with bread crumbs. It was great."
May 27, 2011 on Food.com
"Very good. Made this recipe 3 times now, last time my brother-in-law and his girlfriend had some that I brought to them. They loved it. He said it's better than their mother's. :- The recipe can take a while to prep, but is worth the time. I used a mandolin slicer for the potatoes (kinda time consuming It smells so good cooking in the ove..."
Apr 26, 2011 on Food.com
"AWESOME! I've been looking for a way to cook beans in the slow cooker. Don't know why I didn't look here sooner, duh.
Thank you. Great idea to add some simple ingredients like pork fat, onion."
Sep 22, 2010 on Food.com