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Nebraska
"I made this for my DGS's birthday party and it was a clear hit. I really liked the egg and the relish in this. You don't add much but you can taste them in there. Thank you for sharing with easy salad recipe with us that was a hit with my family."
4 days ago on Food.com
"These turned out so moist and flavorful. I was making these and DS said she doesn't like pumpkin bars. Well, apparently he does cuz he ended up eating two and asking for a third!!! These are so easy to prepare and taste so good. I will keep this handy for those days of unexpected company or just for a day when we have a sweet tooth. I al..."
4 days ago on Food.com
"This is really good. I made this for my family the other night for dinner and we loved it. I especially like the flavor the relish gives it. This makes for an easy meal, I served it with macaroni salad and chips. LOVE IT. I plan on keeping this for those game nights when we are all running around, but still want a good meal when we get home. ..."
4 days ago on Food.com
"I made this last night for dinner and my family enjoyed the flavor of it. DS did pick out some of the veggies, but otherwise ate it all. I loved the flavors of the dressing with the pasta, lettuce and chicken. This makes such a nice light dinner for these warmer evenings. Thank you for sharing with us, we will make this again this summer."
4 days ago on Food.com
"Mmmm, we love beets and the balsamic glaze on them was divine. I loved the flavor it gave the veggie and we will make this again. DH and I couldn't quit eating them. thank you for sharing.l"
7 days ago on Food.com
"We made this the other day and we agreed that the wine flavor was overpowering, however we still liked it and I will make again, just add less wine and see how that goes. The meat was so tender it was like butter. Thank you for sharing with us."
7 days ago on Food.com
"I made these last night for DD to take to a lacrosse game for her and her friends. These are excellent. I wrapped them up in waxed paper and they are a great take along treat. I didn't use the raisins and subbed butterscotch chips for the chocolate ones. Delicious. Thank you for sharing with us."
8 days ago on Food.com
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