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    momofknt

    Member since Dec 2008

    Chef #1098866

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    19 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Simply Sour Cream Chicken Enchiladas

    Handle
    Saturday, Aug 31, 2013 on Food.com
     |  585 Reviews  |  By Deb's Recipes
    LinMarie says:

    "Awesome. Made as stated. Easy and delicious. If you want spice, definitely kick it up several notches."

    Reviewed Auntie's Delicious Soft Pretzels, Amish Recipe

    Handle
    Friday, Dec 14, 2012 on Food.com
     |  (1 person found this helpful) |  133 Reviews  |  By WJKing
    LinMarie says:

    "Delicious and easy to make. I mixed the water, yeast and brown sugar together and let it sit for 5 minutes. Then mixed the flour in using my Kitchenaid. Let it sit for about 30 minutes on top of the cold stove while brownies baked in the oven. The dough was easy to work with and cooked up easy. I used 4 cups of all-purpose flour."

    Reviewed Bow Ties Alfredo With Ham and Peas (Or Broccoli)

    Handle
    Friday, Mar 11, 2011 on Food.com
     |  43 Reviews  |  By RecipeNut
    LinMarie says:

    "Love it. Made as written except I used penne pasta"

    Reviewed Bourbon Chicken

    Handle
    Friday, Aug 6, 2010 on Food.com
     |  2794 Reviews  |  By LinMarie
    LinMarie says:

    "Excellent as written."

    Reviewed Tuna Noodle Casserole

    Handle
    Friday, Apr 23, 2010 on Food.com
     |  18 Reviews  |  By Dancer^
    LinMarie says:

    "Easy but tasteless. I used the cheddar cheese soup. Needs seasoning salt or something."

    Reviewed Crock-Pot Chicken With Black Beans & Cream Cheese

    Handle
    Saturday, Feb 27, 2010 on Food.com
     |  1563 Reviews  |  By Jen Santiago
    LinMarie says:

    Reviewed Lazy Woman's Fudge

    Handle
    Saturday, Dec 12, 2009 on Food.com
     |  12 Reviews  |  By Irishchick920
    LinMarie says:

    "Wonderful!!!!"

    Reviewed Homemade Chicken Pot Pie

    Handle
    Saturday, Nov 7, 2009 on Food.com
     |  151 Reviews  |  By breezermom
    LinMarie says:

    "This is awesome! I subbed evaporated milk for the half-and-half because that's what I had on hand. Used garlic salt instead of regular salt and added a sprinkle of thyme because I'm used to that in my pot pie. Wonderfully good!"

    Reviewed Mixed Vegetable Casserole

    Handle
    Saturday, Oct 31, 2009 on Food.com
     |  38 Reviews  |  By breezermom
    LinMarie says:

    "Very good way to disguise boring veggies. The celery was a great addition; gave it a special flavor. I didn't have any onions, so I sprinkled in some onion powder, seemed to work okay. Finally, I didn't have any Ritz, so I subbed three Red Lobster copycat biscuits that I had leftover. Excellent!"

    Reviewed American Indian Fry Bread

    Handle
    Friday, Mar 20, 2009 on Food.com
     |  (1 person found this helpful) |  27 Reviews  |  By TammieV
    LinMarie says:

    "Excellent!"

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