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Reviewed Auntie's Delicious Soft Pretzels, Amish Recipe
"Delicious and easy to make. I mixed the water, yeast and brown sugar together and let it sit for 5 minutes. Then mixed the flour in using my Kitchenaid. Let it sit for about 30 minutes on top of the cold stove while brownies baked in the oven. The dough was easy to work with and cooked up easy. I used 4 cups of all-purpose flour."
Dec 14, 2012 on Food.com
Reviewed Bow Ties Alfredo With Ham and Peas (Or Broccoli)
"Love it. Made as written except I used penne pasta"
Mar 11, 2011 on Food.com
Reviewed Bourbon Chicken
"Excellent as written."
Aug 6, 2010 on Food.com
Shared Recipe "leftover Roast" Mexican Casserole
Apr 30, 2010 on Recipezaar
Reviewed Tuna Noodle Casserole
"Easy but tasteless. I used the cheddar cheese soup. Needs seasoning salt or something."
Apr 23, 2010 on Recipezaar
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"I had some leftover Mexican roast beef and didn't really know what to do with it. I threw a bunch of stuff in..."