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Fort Riley, KS
"I have made this twice. Love it! We don't care for bell pepper, so leave that out. A great Summer recipe."
Oct 27, 2010 on Food.com
"Loved it, will be making again! Thanks"
Sep 29, 2010 on Food.com
"Finally tried this recipe after printing it ages ago. Liked the fact it was low in sugar and fat. I used peaches with no sugar added, (recommend chopping peaches It was done baking in 50 minutes. I was not thrilled with it the first day but, after sitting overnight in a ziploc it became very moist. Needs a little more spice next time. Thanks, wil..."
Sep 29, 2010 on Food.com
"Made these for a BBQ. They went fast even the kids liked them. Will make this again. Thanks for posting!!"
Aug 14, 2007 on Food.com
"Wonderful taste! And very easy to make. Was looking for something different for chicken thighs, picked this because it looked like a fast and easy meal, glad I did. I used regular chili powder and rotel tomatoes. Left out the bell pepper. My husband loved it. Thanks!"
Jul 21, 2007 on Food.com
"Simple to make and delicious! Served it over small shell macaroni. Will keep this recipe for sure, Thanks!!"
Jun 13, 2007 on Food.com
"Very Good!! My husband always makes a strange mixture of ingredients, at a salad bar. Though he might enjoy this, and he did, wants me to make it again. Used homemade italian dressing otherwise everything else the same. Thanks for the recipe!"
Jun 4, 2007 on Food.com
"Excellent! Great heated up for lunch the next day. Thanks!"
May 12, 2007 on Food.com
"Like all the other reviews, AWESOME!!!!!"
May 12, 2007 on Food.com
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