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"Love it. A great dish for a weekday dinner, or an easy dish to spruce up a little for something more elegant for gatherings. I usually add a little garlic and parmesan cheese. ALSO, we find we like it better without the extra salt as the ham has plenty of salt."
"Thank you for posting an actual HEALTHY recipe! I love it when the ingredients listed don't have to be substituted for healthier alternatives!"
"My husband hates pie, but he makes this one every year. His only modification~ double the topping crumble and dab a little butter on top of crumble before baking."
"Even my 2 yr old loves it! Like other reviewers, I added about 3 lbs carrots, which I actually grated to enhance the tomato flavor. Also, this may sound odd, but I added 1 teaspoon of nutmeg and it was delicious! Several tomato based soups my family enjoys call for nutmeg, and I wasn't disappointed when I added it to this one"