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Reviewed Martha Stewart's All American Meatloaf
"I have been making this meatloaf for years, from Martha Stewart's "Comfort Food" cook book. There is one item you didn't list in ingredients, 1/2 cup chopped fresh parsley. It does add more to this meatloaf. I always make extra of the glaze and onions to go on top too. This meatloaf makes other meatloaf recipes so boring. Always a crowd pleaser!"
Oct 7, 2012 on Food.com
Reviewed Pumpkin Maple Pecan Cheesecake
"Would be nice if some people could just enjoy the ease/ability of getting this GREAT recipe instead of trying to tear people down. Notice it says "RECIPE COURTESY ANNE THORTON". Did not say whether she was the creator of the recipe. There are lots of other websites to post uncontructive negative comments.
Dec 16, 2010 on FoodNetwork.com
Reviewed Pumpkin Maple Pecan Cheesecake
"Would be nice if some people could just enjoy the ease/ability of getting this GREAT recipe instead of trying to tear people down. Notice it says "RECIPE COURTESY ANNE THORTON". Did not say whether she was the creator of the recipe. There are lots of other websites to post uncontructive negative comments.
Dec 16, 2010 on FoodNetwork.com
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