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    Member since Oct 2007

    Chef #610775

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed I Can't Believe It's Not Gluten! Gluten-Free Cake Flour Mix

    Wednesday, Jul 22, 2009 on
     |  18 Reviews  |  By What's Cooking?
    LinMarie says:

    "I love it. This works great in gluten free recepies and even substitutes well with many "regular" cookie recepies. I love that it is corn free-just be sure to use the gaur gum!"

    Reviewed Wheat-Free Pie Crust

    Wednesday, Dec 10, 2008 on
     |  3 Reviews  |  By Bobbiann
    LinMarie says:

    "This was awesome. Instead of spelt I used 1/2 white and 1/2 brown rice flour!!"

    Reviewed Peanut Butter Sugar Cookies

    Saturday, Feb 2, 2008 on
     |  4 Reviews  |  By Babushka
    LinMarie says:

    "This was so much easier dough to work with than regular sugar cookies, plus it has the PB flavor my family loves!! Thanks for this recipe."

    Reviewed Crock Pot Round Steak

    Saturday, Feb 2, 2008 on
     |  54 Reviews  |  By Clairissa Ormsby
    LinMarie says:

    "We all LOVED this. So simple and oh so yummy. There was enough left over to make hash the next day!!"

    Reviewed Hummus

    Monday, Jan 7, 2008 on
     |  44 Reviews  |  By Bonnie Traynor
    LinMarie says:

    "I loved it!! For a decorative look, in the center, I added a little olive oil, a teaspoon of garlic, and diced tomatoes!! Yummy!"

    Reviewed Mexican Soup

    Wednesday, Nov 7, 2007 on
     |  (1 person found this helpful) |  2 Reviews  |  By CindiJ
    LinMarie says:

    "I did not have kidney beans so I used Pinto beans and that worked out well. I put in about 4 1/2 cups of water."


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