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    monroe mom

    Member since Jan 2011

    Chef #1806612

    From United States

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Homemade Cream of Mushroom Soup

    Handle
    Monday, Mar 3, 2014 on Food.com
     |  77 Reviews  |  By SweetsLady
    LinMarie says:

    "Excellent! Followed the recipe exactly (using evaporated milk ) with the exception of adding more salt and pepper. Rich and creamy and I enjoyed the large slices of mushroom vs. chopped mushrooms. I will definitely make this many more times in the future."

    Reviewed Breakfast Casserole Seasoned With Country Gravy

    Handle
    Tuesday, May 29, 2012 on Food.com
     |  26 Reviews  |  By Shuzbud
    LinMarie says:

    "This casserole is by far the best breakfast casserole I have ever had. I did however cook my tater tots in the oven then assembled the casserole as directed. I was afraid my tots would be too greasy cooking them with the sausage. Excellent recipe!"

    Reviewed My Mom's Seven Layer Dip is Better Than Yours. Way Better.

    Handle
    Tuesday, Feb 1, 2011 on Food.com
     |  5 Reviews  |  By meg j-the college gourmet
    LinMarie says:

    "I have made this recipe for year only adding 8oz.'s cream cheese to the sour cream taco season mixture ( mix it with a hand mixer ) excellent!"

    Reviewed Bacon Cheddar Potato Soup

    Handle
    Tuesday, Jan 25, 2011 on Food.com
     |  (1 person found this helpful) |  19 Reviews  |  By Chef #169102
    LinMarie says:

    "Just made this soup. Excellent as everyone has said. I double the recipe however I forgot to add the water. At that point it was perfectly thick and rich, if one chose to add no cream at all it would be perfectly satisfying. I used half and half to cut the calories and never did add the water because it was so good I was afraid to alter it. Next t..."

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