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Sunday, Oct 19, 2014 on Food.com
“I was looking for a quick crock pot recipe one day and came across this. I was skeptical to try it thinking that the sauce just didn';t sound like it could have that much flavor. I tried it anyway and boy am I glad I did! I did add a bit of garlic and onion powder to the sauce. I also had to use a 14 ounce can of tomato sauce as I was out... ”