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    Member since Jun 2011

    Chef #1931062

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    Reviewed Beer Bread

    Tuesday, Jun 14, 2011 on

    This recipe was extremely simple, and anyone could make it. My husband and I both really enjoyed this bread. I will be putting this recipe into my cookbook.

    I did cut the butter down to 1/4 cup, and I thought that it turned out beautifully. I also added a dash more of sugar because I am not a fan of the beer my husband drinks. It was del...

    Added Recipe Photo to Beer Bread

    Tuesday, Jun 14, 2011 on

    Saved Recipe Jo Mama's Soft and Fluffy Cinnamon Rolls by Sharlene~W

    Monday, Jun 13, 2011 on

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