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    Member since Feb 2009

    Chef #1184067

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    16 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed White Chicken Chili

    Wednesday, Apr 14, 2010 on
     |  13 Reviews  |  By Tish Cramer
    LinMarie says:

    "Awesome chili. I intentionally made it a day ahead since chili is always better next day. Thanks for posting!"

    Reviewed Chicken Curry in a Hurry

    Wednesday, Feb 24, 2010 on
     |  169 Reviews  |  By Sue Lau
    LinMarie says:

    "Pretty tasty and very aromatic. I think I'll play around with the ingredients but this recipe def. was easy to follow and was quick which was awesome! Thanks for posting"

    Reviewed Breakfast Casserole

    Sunday, Jan 10, 2010 on
     |  5 Reviews  |  By panner50
    LinMarie says:

    "Really simple and tasty. I have been looking for more prepare ahead meals for breakfast and this one was a hit....was able to pop it in the oven while I was getting ready for work. Thanks!"

    Reviewed Mexican Wedding Cakes

    Friday, Dec 25, 2009 on
     |  14 Reviews  |  By Sue Lau
    LinMarie says:

    "I've always loved these, just didn't know how incredibly easy they are to make. Seriously an "easy level" sweet. I did as another suggested and chopped the slivered almonds in a food processor, made it easier. Once they were done it was way easier to just place them in a ziploc bag, as someone else suggested. One thing I started to do since I made..."

    Reviewed Baked Ham

    Saturday, Nov 28, 2009 on
     |  (1 person found this helpful) |  50 Reviews  |  By keen5
    LinMarie says:

    "My first ever ham. I too used a bone in spiral ham. I did also cut it and placed it in a seperate aluminum foil pan, I then poured just a tiny bit of liquid in bottom of it. Just so that it would not dry out once reheated since I made it the night before. But it was delish!"

    Reviewed Hamburger Skillet Dinner a Fresh Take on Hamburger Helper

    Saturday, Nov 28, 2009 on
     |  (2 people found this helpful) |  21 Reviews  |  By northernmom
    LinMarie says:

    "This was great. My family got up for seconds and thirds which is very rare for us since we try not to eat past the full feeling. This was a great way for me to use some Zuc since I never know exactly what to do with it but always buy it. I did make a few adjustments just for what I had on hand. I used 3/4cup bottled mushroom stems/pcs. 1/2tsp thym..."

    Reviewed Cracker Barrel Potato Casserole/Hash Browns Casserole - Copycat

    Tuesday, Nov 3, 2009 on
     |  (1 person found this helpful) |  35 Reviews  |  By HeathersArk
    LinMarie says:

    "This was pretty good, made for bible study and the women liked it, the only ones that had a hard time eating it were those you don't love oniony flavors. The onion was a bit strong in mine but I may have added too much, not sure. The directions were easy to follow, thanks for the recipe!!"

    Reviewed Pasta With Bell-Pepper-Onion-Sauce

    Sunday, Sep 13, 2009 on
     |  11 Reviews  |  By Lalaloula
    LinMarie says:

    "This was great! The bell peppers and onion smelled fantastic while sauteeing. I did use fat-free sour cream. May use half-half next time to make the noodles a little creamier. Oh and diced chicken breast from previous nights leftovers...ate this as a main dish with salad. Thanks for the recipe!"

    Reviewed Chili

    Wednesday, Sep 9, 2009 on
     |  (1 person found this helpful) |  11 Reviews  |  By pamieo2002
    LinMarie says:

    "I had been trying many chili recipes trying to find just the right one....after making this one my hubbie won't let me try any other kind. So for our taste it's great...I've so far made it three times once with ground beef, another with ground turkey and another with ground pork. Each gives it a slightly different taste but they are all great. I h..."

    Reviewed Potato Hominy Soup

    Sunday, Jun 7, 2009 on
     |  4 Reviews  |  By Mercy
    LinMarie says:

    "Thanks Mercy for the recipe. All I had was 2 cups of hominy, so used that along with ground beef since the recipe stated any meet could be used and it was great. The soup is actually very similar to a mexican soup I've been looking for, for a long time now. The hominy replaced the corn tortillas which we usually eat with this type of soup. I did u..."


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