I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    ms_bold

    United States

    Chef #101823

    United States

    Joined: Aug 30, 2003

    1635 reviews by ms_bold

    81 - 90 of 1635 sorted by Date | Rating | Helpful

    Reviewed Celebration Waffles
    Handle

    Select One

      |  By * Pamela *

    Select One

    "This is a good basic waffle recipe. We prefer a bit more sweetness in our waffles, and I increased the sugar to 2.5 tablespoons. They cooked up crisp on the outside and fluffy on the inside. Very good."

    Aug 17, 2008 on Food.com

    Recipe #74394

    Reviewed Chicken and Spinach Pasta
    Handle

    Select One

      |  By LMillerRN

    Select One

    "We are creamy pasta lovers, and the simplicity of this dish made it a winner for us on yet another late night when we wanted dinner on the table NOW. I used half and half instead of the whipping cream and much less than 1/4 of a cup of oil to saute the pieces of chicken. The whole wheat pasta added flavor and texture to the dish and really balan..."

    Aug 15, 2008 on Food.com

    Recipe #130641

    Reviewed Pork Chops With Sour Cream Sauce
    Handle

    Select One

      |  By Alan Leonetti

    Select One

    "The sour cream sauce for these chops is similar to what you may find with a beef stroganoff. It is a rich and hearty gravy that was excellent over our garlic mashed potatoes. We rounded out the meal with roasted Brussels sprouts and were full to popping. LOL"

    Aug 14, 2008 on Food.com

    Recipe #124315

    Reviewed Tortilla Pinwheels
    Handle

    Select One

      |  By SilentCricket

    Select One

    "I tried both the ham and the salami version for a get-together with friends. The ham were much more well received. It was the general consensus that the salami ones were missing something. We thought that some artichoke hearts, spicy pickled peppers, or something would have improved the salami version. Overall, it was a simple appy to throw to..."

    Aug 14, 2008 on Food.com

    Recipe #39371

    Reviewed Tomato, Feta & Salami Pull-Apart
    Handle

    Select One

      |  By Sonya01

    Select One

    "As a side to Recipe #50585, I whipped this up. I had to make some adjustments to the recipe due to ingredients on hand. I wasn't sure of the nature of "tasty cheese" and just omitted it. My feta was plain, but I chopped sundried tomatoes and fresh basil to add with the salami to fill the little dough balls. I also sprinkled the extra filling betwe..."

    Aug 5, 2008 on Food.com

    Recipe #252552

    Reviewed Kielbasa Stew
    Handle

    Select One

      |  By Janice Haskamp

    Select One

    "This is a basic cabbage soup with kielbasa. Loved the ease of throwing it in the crockpot and walking away. I was very tired today, and easy was key. I added onion and garlic due to personal preference, and omitted the carrots just because I didn't have any. I don't know who runs out of carrots. I usually always have a bag on hand...next time. ;"

    Aug 5, 2008 on Food.com

    Recipe #50585

    Reviewed Snappy Rolls
    Handle

    Select One

      |  By HeatherFeather

    Select One

    "I used T. Marzetti's Roasted Garlic Italian Vinaigrette and probably did "drench" the rolls before folding in half and filling the muffin tins. It added a great flavor to dress up those tube biscuits."

    Aug 5, 2008 on Food.com

    Recipe #61374

    Reviewed White Bean Zucchini Basil Salad
    Handle

    Select One

      |  By RubySue

    Select One

    "I downsized this recipe to only make enough as a side dish for hubby and I with some baked salmon. Rather than stick with a uniform dice for the veggies, varied their size and shape for added interest on the plate. I also used cherry tomatoes instead of roma and did not bother to seed. We liked the tang of the dressing on this salad and found it..."

    Aug 5, 2008 on Food.com

    Recipe #125580

    Reviewed Baked Salmon
    Handle

    Select One

      |  By ngibsonn

    Select One

    "The marinade for this salmon has a great blend of flavors, but I was not thrilled with the fish steamed in the foil packet. I think that I prefer the texture of salmon that has been grilled or broiled."

    Aug 5, 2008 on Food.com

    Recipe #28199

    Reviewed Thai Sweet Potato with Crab Soup
    Handle

    Select One

      |  By CountryLady

    Select One

    "The flavor of this soup was very good. My mouth was on fire with the heat of the curry, but tamed by the sweetness of the crab. Great blend."

    Aug 2, 2008 on Food.com

    Recipe #83517

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites